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My Kitchen in Provence

Everyday cuisine from my home in Provence

Tag Archives: Parmigiano-Reggiano

April 10, 2012

Whole Wheat Oricchiette with Bitter Greens and Radishes

by frencheventgirl

This past friday we became members of a vegetable coop.  I believe they are called CSA’s in the US, and here in France they are called AMAP’s.  The farmer produces all of his crops, just for the people who are members of the group.  Once a week you go and pick up your portion of … Continue reading →

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